Icetro Soft Serve Machines — Affordable Commercial Ice Cream Equipment in Upstate NY
Reliable Commercial Soft Serve at an Accessible Price Point
Icetro soft serve machines deliver commercial-grade performance at an accessible price point — making them the practical choice for operators opening their first location, running a seasonal business, or expanding without a large equipment investment. Taylor Upstate is your authorized Icetro dealer across Upstate New York, providing sales, installation, training, and factory-trained service support with every purchase.
For operators opening their first location, adding soft serve to an existing menu, running a seasonal business, or expanding to a second location while managing equipment costs carefully, Icetro is a smart path into commercial soft serve.
Taylor Upstate is your local authorized Icetro dealer across Upstate New York, providing the same professional sales, delivery, installation, on-site training, and factory-trained service support we bring to every brand we carry.
ISI-161 Single Flavor Soft Serve
Type Countertop
Flavors Single Flavor
Cooling Air Cooled
Electrical 115V / 60Hz / 1Ph
Hopper Capacity 3.2 qt (0.8 gallon)
Cylinder Capacity 1.7 qt (0.4 gallon)
Power Consumption 1.88 HP (1,350 W)
Max. Production 26.5 lbs/h
Consecutive Dispensing 5 cups / 3.5 oz
Compressor - Cylinder 0.85 HP x 1 (R404A)
Model ISI-271-THS Countertop Soft Serve
AUTOMATIC ICE CREAM VENDING MACHINE
Flavors 1 Flavors
Cooling Air Cooled
Electrical 208~230V/60Hz/1PH
Hopper Capacity12.3 liter(3.2 gallon)
Cylinder Capacity 2.7 liter(0.72 gallon)
Power Consumption 2,200 W
Max. Production 21 kg (46.29 lbs/h)
Consecutive Dispensing ∞ cups (100 cc/3.5 oz)
ISI-163TT : Countertop 2 Flavor Twist
Flavors 2 Flavors & 1 Twist
Cooling Air Cooled
Electrical 208~230V / 60Hz / 1Ph
Hopper Capacity 5.8 qt (1.5 gallon) x 2
Cylinder Capacity 1.7 qt (0.4 gallon) x 2
Power Consumption 3.62 HP (2,700 W)
Max. Production 52.9 lbs/h
Consecutive Dispensing 7~10 cups / 3.5 oz
ISI-300-TA : Countertop soft serve
Twist FLAVOR Countertop SOFT ICE CREAM MACHINE
Flavors 2 Flavors & 1 Twist
Cooling Air Cooled
Electrical 208~230V/60Hz/1PH
Hopper Capacity 17.5 liter(4.62 gallon)
Cylinder Capacity 3.2 liter(0.85 gallon)
Power Consumption 2,000 W
Max. Production 30 kg (66.14 lbs/h)
Consecutive Dispensing 20~24 cups(100 cc/3.5 oz)
SSI-203 : Floor Model 2 Flavor Soft Serve
Flavors 2 Flavors & 1 Twist
Cooling Air Cooled
Electrical 208~230V/60Hz/1PH / 208~230V/60Hz/3PH
Hopper Capacity 10 liter(2.64 gallon) x 2EA
Cylinder Capacity 2.7 liter(0.72 gallon)
x 2
Power Consumption 4,500 W
Max. Production 42 kg (92.6 lbs/h) x 2EA
Consecutive Dispensing 16~40 cups(100 cc/3.5 oz)
ISI-303 Floor Model Soft Serve
Type Floor
Flavors 2 Flavors & 1 Twist
Cooling ISI-303SNA/P : Air Cooled ISI-303SNW/P: Water Cooled
Electrical 208~230V / 60Hz / 3Ph
Hopper Capacity 18.9 qt (4.7 gallon) x 2
Cylinder Capacity 3.6 qt (0.9 gallon) x 2
Power Consumption 8.1 HP (6,050 W)
Max. Production 150 lbs/h
Consecutive Dispensing 50~90 cups / 3.5 oz
Is Icetro Right for Your Operation?
Icetro is a strong fit if you are:
Opening your first ice cream or frozen dessert concept
Adding soft serve to an existing menu without a large equipment investment
Running a seasonal operation like a campground, fair, or summer snack bar
Expanding to a second or third location and managing equipment costs carefully
Looking for a reliable backup machine alongside your primary Taylor equipment
If you need maximum output, water cooling, or the advanced features of a flagship commercial machine, Taylor's own lineup may be the better fit — and we carry both. Call us at 800-678-2956 and we'll help you make the right call for your specific operation.
Icetro Soft Serve Models
ISI-161 — Single Flavor Countertop
The ISI-161 is a compact entry-level countertop unit running on standard 115V power — no special electrical required. With a production rate of 26.5 lbs/hr and a 3.2 qt hopper, it's ideal for lower-volume operations testing soft serve for the first time or adding a single-flavor option to an existing menu. A great starting point for cafes, snack bars, and convenience stores.
ISI-271-THS — Single Flavor Countertop High Output
Designed for continuous dispensing, the ISI-271-THS handles up to 46 lbs/hr with a 3.2-gallon hopper — significantly more capacity than the ISI-161. A strong choice for operators who want single-flavor soft serve with high throughput while keeping a countertop footprint. Unlimited consecutive dispensing makes it a reliable workhorse for busy single-flavor programs.
ISI-163TT — 2-Flavor Twist Countertop
Two independent cylinders let you serve two flavors plus a twist from a countertop unit. At 52.9 lbs/hr production and 7–10 consecutive cups, the ISI-163TT is well suited for food trucks, snack bars, and seasonal operations that want twist capability without committing to a floor model.
ISI-300-TA — 2-Flavor Twist Countertop High Capacity
The ISI-300-TA steps up capacity significantly with a 4.62-gallon hopper and 66 lbs/hr production, delivering 20–24 consecutive cups. An excellent mid-range option for busy ice cream shops and restaurants that want twist soft serve with a countertop footprint. A popular choice for operators who have outgrown a smaller unit but aren't ready for a floor model.
SSI-203 — 2-Flavor Twist Floor Model
The SSI-203 is built for serious volume — 92.6 lbs/hr per side with 16–40 consecutive cups and a 2.64-gallon hopper per side. Available in single or three-phase power, this floor model is the right choice for high-traffic ice cream shops, busy restaurants, and foodservice operations where demand is consistently high throughout the day.
ISI-303 — High-Output 2-Flavor Twist Floor Model
The flagship of the Icetro soft serve lineup. The ISI-303 delivers up to 150 lbs/hr production with 50–90 consecutive cups and is available in air or water-cooled configurations. Built for the most demanding commercial environments — high-volume ice cream shops, amusement parks, stadiums, and large-scale foodservice operations where nothing less than maximum output will do.
Not sure which model fits your operation? Call us at 800-678-2956 and we'll help you choose based on your menu, space, electrical setup, and volume needs.
Why Buy Your Icetro Machine from Taylor Upstate?
Taylor Upstate has been serving foodservice operators across Upstate New York since 1981. When you purchase an Icetro soft serve machine through us, you get more than the equipment:
Delivery and professional installation included with every purchase
On-site staff training so your team is ready to serve from day one
Factory-trained, EPA-certified technicians GPS-dispatched across all of Upstate NY
Genuine OEM parts stocked on every service vehicle
94% first-visit fix rate to minimize your downtime
24/7 support when you need it most
We have offices in Marcellus and Troy, NY and reach most Upstate locations within 24 hours of a service call.
Ready to get started? Call 800-678-2956 or use the contact form below.
Explore the Full Taylor Upstate Frozen Dessert Lineup
Taylor Upstate carries the complete lineup of commercial soft serve and frozen dessert equipment for Upstate New York. If Icetro isn't the right fit for your operation, browse our full Taylor selection:
Single Flavor Soft Serve Machines — Taylor C152, C706, C707, 8752
Multi-Flavor Soft Serve Machines — Taylor C712, C713, C722, C723, C791, C794 and more
Heat Treatment Soft Serve Machines — Taylor C708, C709, C716, C717, C606
Flavor Burst Multi-Flavor System — Add 8 flavors to any single-flavor machine
Emery Thompson Batch Freezers — Hard ice cream and gelato production
Milkshake Machines — Taylor shake freezers for restaurants and QSR
Frozen Beverage & Cocktail Machines — Margaritas, daiquiris, and frozen drinks
Smoothie Machines — Taylor blended beverage equipment
