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Multi-Flavor Soft Serve Machines for Upstate New York

Taylor multi-flavor soft serve machines let ice cream shops, restaurants, QSRs, campgrounds, and foodservice operators across Upstate New York serve two separate soft serve flavors plus a twist from a single machine. Whether you are running a high-volume ice cream destination that needs a large-cylinder floor model or a smaller cafe looking for a compact countertop two-flavor unit, Taylor has a multi-flavor soft serve freezer built for your operation and your volume.

Two-flavor machines are the most popular configuration in the Taylor soft serve lineup for a reason — the twist option alone significantly increases per-customer revenue, and the ability to rotate flavors seasonally gives operators a simple way to keep their menu fresh without adding equipment. Offer vanilla and chocolate year-round, swap in strawberry or pumpkin for summer and fall, and your regular customers always have a reason to come back.

Taylor Upstate is your authorized Taylor dealer across all of Upstate New York, providing sales, delivery, professional installation, on-site staff training, and factory-trained service support with every purchase.

Want to take multi-flavor even further? Add Flavor Burst to a compatible single-flavor machine and offer up to 16 flavors without a second machine — or explore our Heat Treatment models to eliminate daily cleaning on your two-flavor unit.

Model 161 Soft Serve Freezer

Provide a wide range of popular soft serve options, including low-fat or nonfat ice creams, custard, yogurt, and sorbet. You can offer two distinct soft serve flavors individually or blend them together in a delightful twist.

Features:

  • Separate hopper refrigeration (SHR) maintains mix below 41º F during Auto and Standby modes - Indicator Lights: Digital readout displays hours since last brush-cleaning to ensure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage

  • Microprocessor touch controls are embedded in a durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

  • Standby: during long no-use periods, the Standby feature maintains safe product temperatures in the mix hopper and freezing cylinder - Door Interlock System: protects the operator from injury as the beater will not operate without the dispensing door in place

  • Optional cone dispenser, legs, C207 cart with casters, or ADA cart which meets Americans with Disabilities Act (ADA) dispensing height for self-service application

KEY SPECIFICATIONS:

  • Finished Products: Soft Serve

  • Installation: Countertop (Floor - with optional cart)

  • Number of Flavors: 2 + Twist

  • Freezing Cylinder QTY: 2

  • Freezing Cylinder Size (qt/l): 1.5/1.4

Model C713 Soft Serve Freezer

The Taylor C713 gravity soft serve machine is a high volume, efficient commercial ice cream machine designed for producing delicious soft serve ice cream and frozen desserts. This machine utilizes a gravity-fed system, allowing for easy operation and consistent output.

Features:

  • Separate hopper refrigeration (SHR) maintains mix below 41º degrees during Auto and Standby modes

  • Indicator Lights: Digital readout displays hours since last brush-cleaning to ensure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

  • Microprocessor touch controls are embedded in a durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

  • Standby: during long no-use periods, the Standby feature maintains safe product temperatures in the mix hopper and freezing cylinder

  • Door Interlock System: protects the operator from injury as the beater will not operate without the dispensing door in place

  • Freezer Door: a specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle. Self-closing draw handles are standard.

KEY SPECIFICATIONS:

  • Finished Products: Soft Serve

  • Installation: Floor

  • Number of Flavors: 2 + Twist

  • Freezing Cylinder QTY: 2

  • Freezing Cylinder Size (qt/l): 3.4/3.2

Model C794 Soft Serve Freezer

Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.

Features:

  • Separate hopper refrigeration (SHR) maintains mix below 41 degrees F during Auto and Standby modes

  • Indicator Lights: Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low - Electronic Controls: monitored by Softech controls that measure viscosity

  • Standby: during long no-use periods, the Standby feature maintains safe product temperatures in the mix hopper and freezing cylinder

  • Door Interlock System: protects the operator from injury as the beater will not operate without the dispensing door in place

  • Freezer Door: a specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle. Self-closing draw handles are standard.

  • Two locking front casters 

  • Optional hopper agitators, rear mix lights, syrup rail, or cup/cone dispenser

KEY SPECIFICATIONS:

  • Finished Products: Soft Serve

  • Installation: Floor

  • Number of Flavors: 2 + Twist

  • Freezing Cylinder QTY: 2

  • Freezing Cylinder Size (qt/l): 3.4/3.2

Model C722 Soft Serve Freezer

Offer an extensive selection of popular soft serve choices, such as low-fat or nonfat ice creams, custard, yogurt, and sorbet. Serve two unique soft serve flavors separately or combine them into a delicious twist.

Features:

  • Medium capacity, countertop pressurized unit 

  • Separate hopper refrigeration (SHR) maintains mix below 41 degrees F during Auto and Standby modes

  • Indicator Lights: Digital readout displays hours since last brush-cleaning to ensure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

  • Microprocessor touch controls are embedded in a durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

  • Standby: during long no-use periods, the Standby feature maintains safe product temperatures in the mix hopper and freezing cylinder

  • Optional hopper agitator or top air discharge. Optional air discharge chute directs heated air exhaust upward. Minimum clearance above top air discharge chute is 12”. No clearance required on right side if air discharge chute is used. C206 ADA height cart, C206 standard heigh cart

KEY SPECIFICATIONS:

  • Finished Products: Soft Serve

  • Installation: Countertop (Floor - with optional cart)

  • Number of Flavors: 2 + Twist

  • Freezing Cylinder QTY: 2

  • Freezing Cylinder Size (qt/l): 2.8/2.7

Model C712 Soft Serve Freezer

The Taylor C712 pressurized soft serve machine is a top-of-the-line commercial ice cream machine designed for creating smooth, creamy soft serve ice cream and frozen desserts. With its simplified pump system, this machine ensures consistent texture and flavor, allowing operators to serve high-quality treats with ease. 

Features:

  • Separate hopper refrigeration (SHR) maintains mix below 41 degrees F during Auto and Standby modes

  • Indicator Lights: Digital readout displays hours since last brush-cleaning to ensure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

  • Microprocessor touch controls are embedded in a durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed. 

  • Standby: during long no-use periods, the Standby feature maintains safe product temperatures in the mix hopper and freezing cylinder 

  • Door Interlock System: protects the operator from injury as the beater will not operate without the dispensing door in place

  • Freezer Door: a specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle. Self-closing draw handles are standard.

KEY SPECIFICATIONS:

  • Finished Products: Soft Serve

  • Installation: Floor

  • Number of Flavors: 2 + Twist

  • Freezing Cylinder QTY: 2

  • Freezing Cylinder Size (qt/l): 3.4/3.2

Model 772 Soft Serve Freezer

Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.

Features:

Two flavor soft serve

  • High capacity and impact rating (lots of back to back large servings)

  • Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt, and sorbet in two separate flavors.

  • Indicator Lights Add Mix light alerts operator to add mix.

  • Solid State Controls Thermistor control precisely monitors temperature to maintain consistent quality.

  • Standby During long no-use periods, the Standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

  • Optional accessories include cone dispenser, faucet, hopper locks, panel spinner or syrup rail kit (side mount)

KEY SPECIFICATIONS:

  • Finished Products: Soft Serve

  • Installation: Floor

  • Number of Flavors: 2 + Twist

  • Freezing Cylinder QTY: 2

  • Freezing Cylinder Size (qt/l): 3.4/3.2

Model C723 Soft Serve Freezer

Present a diverse array of popular soft serve options, including low-fat or nonfat ice creams, custard, yogurt, and sorbet. You can serve two distinct soft serve flavors on their own or mix them together for a tasty twist.

Features:

  • Medium capacity, countertop gravity unit 

  • Separate hopper refrigeration (SHR) maintains mix below 41ºF during Auto and Standby modes

  • Indicator Lights: Digital readout displays hours since last brush-cleaning to ensure product safety. Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low. When the Mix Out light flashes, the unit shuts down automatically to prevent damage.

  • Microprocessor touch controls are embedded in a durable tempered glass panel. Multiple languages are selectable. Viscosity is continually measured to dispense consistent quality soft serve desserts. Temperatures in the hoppers or freezing cylinders may be displayed at any point of operation, in either Fahrenheit or Celsius. Draw counter allows operator to view number of servings dispensed.

  • Standby: during long no-use periods, the Standby feature maintains safe product temperatures in the mix hopper and freezing cylinder.

  • Options include adjustable feed tube,hopper agitator or top air discharge. Optional air discharge chute directs heated air exhaust upward. Minimum clearance above top air discharge chute is 12”. No clearance required on right side if air discharge chute is used. C206 ADA height cart, C206 standard heigh cart

KEY SPECIFICATIONS:

  • Finished Products: Soft Serve

  • Installation: Countertop 

  • Number of Flavors: 2 + Twist

  • Freezing Cylinder QTY: 2

  • Freezing Cylinder Size (qt/l): 2.8/2.7

Model 791Soft Serve Freezer

Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.

Features:

  • Separate hopper refrigeration (SHR) maintains mix below 41 degrees F during Auto and Standby modes

  • Indicator Lights: Mix Low light alerts operator to add mix. Audible alarm may be enabled to sound when mix is low

  • Electronic Controls: monitored by Softech controls that measure viscosity

  • Standby: during long no-use periods, the Standby feature maintains safe product temperatures in the mix hopper and freezing cylinder

  • Door Interlock System: protects the operator from injury as the beater will not operate without the dispensing door in place

  • Freezer Door: a specially designed thermoplastic door allows quick ejection of product with a simple movement of the draw handle. Self-closing draw handles are standard.

  • Pull handles Convenient recessed pull handles for ease in moving the equipment for cleaning.

KEY SPECIFICATIONS:

  • Finished Products: Soft Serve

  • Installation: Floor

  • Number of Flavors: 2 + Twist

  • Freezing Cylinder QTY: 2

  • Freezing Cylinder Size (qt/l): 3.4/3.2

Model 8756 Soft Serve Freezer

Offer all the popular soft serve variations from low or nonfat ice creams to custards, yogurt and sorbet. Serve two separate soft serve flavors, or an equal combination of both in a twist.

Features:

KEY SPECIFICATIONS:

  • Finished Products: Soft Serve

  • Installation: Floor

  • Number of Flavors: 2 + Twist

  • Freezing Cylinder QTY: 2

  • Freezing Cylinder Size (qt/l): 3.4/3.2


Choosing the Right Multi-Flavor Taylor Model

Model 161 — Entry Level Countertop Two-Flavor The 161 is Taylor's smallest two-flavor machine with 1.5 qt / 1.4 L cylinders. Ideal for low-volume operations, hotel dining programs, convenience stores, and concession stands where two-flavor soft serve is a menu addition rather than a primary revenue driver. Available countertop or on optional floor cart.

Model C722 — Mid-Range Countertop or Floor Two-Flavor The C722 steps up to 2.8 qt / 2.7 L cylinders for higher throughput. Serves two flavors plus a twist and is available as a countertop unit or on an optional floor cart. A strong choice for ice cream shops and QSRs with moderate daily volume that want the flexibility of countertop or floor installation.

Model C723 — Frozen Yogurt Focused Two-Flavor The C723 is specifically designed for frozen yogurt programs — serving two separate yogurt flavors or an equal combination of both in a twist. Available countertop or floor. Same 2.8 qt / 2.7 L cylinders as the C722. The right choice for frozen yogurt shops and health-focused concepts across Upstate NY.

Model C712 and C713 — High Capacity Floor Two-Flavor The C712 and C713 are Taylor's workhorse high-volume two-flavor floor models with 3.4 qt / 3.2 L cylinders. Both serve two flavors plus a twist and are designed for busy ice cream shops, full-service restaurants, and operations with strong daily soft serve volume. The C713 is also available with an accessory kit including cup and cone dispensers and syrup rail for a complete serving station setup.

Model C791 and C794 — High Capacity Floor Two-Flavor The C791 and C794 are additional high-capacity floor model options with 3.4 qt / 3.2 L cylinders serving two flavors plus a twist. Contact Taylor Upstate for the specific feature differences between these models and the C712/C713 to find the best fit for your operation's volume, electrical requirements, and space.

Model 8756 — Floor Model Two-Flavor The 8756 is a floor-standing two-flavor soft serve freezer with 3.4 qt / 3.2 L cylinders serving two flavors plus a twist. A proven model for established ice cream operations and foodservice programs with consistent high daily volume.

Why Buy Your Multi-Flavor Soft Serve Machine From Taylor Upstate?

Taylor Upstate has been Upstate New York's only authorized Taylor distributor and service center since 1981. Every multi-flavor machine purchase includes delivery anywhere in Upstate NY, professional installation, on-site staff training, and access to our factory-trained service technicians — GPS-dispatched across all of Upstate NY with a 24-hour response time and a 94% first-visit fix rate.

Call 800-678-2956, email sales@taylor-upstate.com, or fill out the contact form to get started.

Explore the Full Taylor Soft Serve Lineup: