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Heat Treatment Soft Serve Machines for Upstate New York
Taylor's 28HT heat treatment system is the most significant advancement in soft serve machine technology for foodservice operators who want to eliminate daily cleaning labor without compromising food safety. Instead of requiring complete disassembly, sanitizing, and reassembly every single day, heat treatment machines run an automated overnight heating and cooling cycle that safely maintains dairy product for up to 28 days before a full cleaning is required.
For ice cream shops, restaurants, campgrounds, and foodservice operations across Upstate New York that run long hours with lean staff, heat treatment machines directly reduce your largest operating cost — labor. No more pulling your best employee off the floor every night to break down a machine. No more product waste from emptying hoppers daily. No more risk of improper reassembly. The machine handles food safety automatically, every night, while your staff focuses on serving customers.
Taylor heat treatment machines meet NSF standards and local New York State health code requirements for dairy product safety. Every model is available through Taylor Upstate with full delivery, professional installation, on-site training, and factory-trained service support across all of Upstate NY.
Add Brush Butler service and Taylor Upstate sends a factory-trained technician to perform your monthly cleaning — so you never have to touch it at all.
28HT Heat Treatment Benefits:
Eliminates daily disassembly and cleaning — down to once every 28 days
Reduces labor costs significantly
Reduces product waste — no daily hopper emptying
Maintains NSF food safety standards automatically
Reduces risk of improper reassembly and equipment damage
Compatible with Brush Butler monthly cleaning service
Model C708 Countertop
Single Serve Heat Treatment
The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 Days before a complete disassembly and cleaning is required. Heat Treatment freezers address food safety, product waste, maintenance and repair cost concerns.
KEY SPECIFICATIONS:
Finished Products: Soft Serve
Installation: Countertop (Floor - with optional cart)
Number of Flavors: 1
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 3.4/3.2
6.6, Soft Serve 3.4/3.2
Model C709
Single Serve Heat Treatment
The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 Days before a complete disassembly and cleaning is required. Heat Treatment freezers address food safety, product waste, maintenance and repair cost concerns.
KEY SPECIFICATIONS:
Finished Products: Soft Serve
Installation: Floor
Number of Flavors: 1
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 3.4/3.2
Model C716 With Syrup Rail & Cup/Cone Dispenser
Heat Treatment Combination
The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 Days before a complete disassembly and cleaning is required. Heat Treatment freezers address food safety, product waste, maintenance and repair cost concerns.
KEY SPECIFICATIONS:
Finished Products: Soft Serve
Installation: Floor
Number of Flavors: 2 + Twist
Freezing Cylinder QTY: 2
Freezing Cylinder Size (qt/l): 3.4/3.2
Model C708 Floor
Single Serve Heat Treatment
The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 Days before a complete disassembly and cleaning is required. Heat Treatment freezers address food safety, product waste, maintenance and repair cost concerns.
KEY SPECIFICATIONS:
Finished Products: Soft Serve
Installation: Floor
Number of Flavors: 1
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 3.4/3.2
Model C716
Heat Treatment Combination
The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 Days before a complete disassembly and cleaning is required. Heat Treatment freezers address food safety, product waste, maintenance and repair cost concerns.
KEY SPECIFICATIONS:
Finished Products: Soft Serve
Installation: Floor
Number of Flavors: 2 + Twist
Freezing Cylinder QTY: 2
Freezing Cylinder Size (qt/l): 3.4/3.2
Model C606
Heat Treatment Combination
The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to two weeks before a complete disassembly and cleaning is required. Heat Treatment freezers address food safety, product waste, maintenance and repair cost concerns.
KEY SPECIFICATIONS:
Finished Products: Soft Serve, Shakes
Installation: Floor
Number of Flavors: 4 Shake, 1 Soft Serve
Freezing Cylinder QTY: 2
Freezing Cylinder Size (qt/l): Shake 7/6.6, Soft Serve 3.4/3.2
Model C709 Countertop
Single Serve Heat Treatment
The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 Days before a complete disassembly and cleaning is required. Heat Treatment freezers address food safety, product waste, maintenance and repair cost concerns.
KEY SPECIFICATIONS:
Finished Products: Soft Serve
Installation: Countertop (Floor - with optional cart)
Number of Flavors: 1
Freezing Cylinder QTY: 1
Freezing Cylinder Size (qt/l): 3.4/3.2
Model C717
Heat Treatment Combination
The Heat Treatment system provides a daily heating and cooling cycle to safely maintain dairy products up to 28 Days before a complete disassembly and cleaning is required. Heat Treatment freezers address food safety, product waste, maintenance and repair cost concerns.
KEY SPECIFICATIONS:
Finished Products: Soft Serve
Installation: Floor
Number of Flavors: 2 + Twist
Freezing Cylinder QTY: 2
Freezing Cylinder Size (qt/l): 3.4/3.2
Choosing the Right Heat Treatment Model
C708 Countertop or Floor — Single flavor heat treatment. The most popular heat treatment model for smaller ice cream shops, cafes, and operations adding their first heat treatment machine. Available countertop or on optional floor cart. 3.4 qt / 3.2 L cylinder.
C709 Countertop or Floor — Single flavor heat treatment with a different configuration than the C708. Same 28HT daily cycle and 3.4 qt / 3.2 L cylinder. Available countertop or floor. Ask Taylor Upstate which model fits your specific operation and space requirements.
C716 — Two Flavor Plus Twist Heat Treatment — Serve two separate soft serve flavors plus a twist from a single floor model heat treatment machine. Two 3.4 qt / 3.2 L cylinders. The right choice for ice cream shops and restaurants that want multi-flavor soft serve with the labor savings of heat treatment. Available with or without syrup rail and cup/cone dispenser.
C717 — Two Flavor Plus Twist Heat Treatment — Similar configuration to the C716 with two flavors plus twist capability. Two 3.4 qt / 3.2 L cylinders. Floor model. Contact Taylor Upstate for the specific differences between C716 and C717 for your operation.
C606 — Heat Treatment Combination Shake and Soft Serve — The most versatile heat treatment unit in the lineup. Serves four shake flavors and one soft serve flavor from two cylinders — a 7 qt / 6.6 L shake cylinder and a 3.4 qt / 3.2 L soft serve cylinder. Full-service restaurants and high-volume ice cream operations that want both products with heat treatment and minimal cleaning should start here.
Is Heat Treatment Right for Your Operation?
Heat treatment machines cost more upfront than standard soft serve machines. The investment pays back through labor savings — typically within one to two seasons for a busy operation. If your team is spending 30-45 minutes per machine per night on cleaning, multiply that by your labor rate and your operating days and you will see the math clearly.
Heat treatment is particularly well suited for Upstate NY seasonal operations — ice cream shops, campgrounds, lake businesses, and farm stands — where peak season demand is intense, staff turnover is high, and every hour of labor has to count. Training a new employee to properly clean a standard soft serve machine takes time and carries risk. With heat treatment, that daily risk disappears.
Why Buy From Taylor Upstate?
Taylor Upstate is Upstate New York's only authorized Taylor distributor and service center, serving the region since 1981. Our factory-trained, EPA-certified technicians are GPS-dispatched across all of Upstate NY with a 24-hour response time and a 94% first-visit fix rate. Genuine Taylor OEM parts, full warranty support, and the Brush Butler monthly cleaning program are all available exclusively through Taylor Upstate.
Call 800-678-2956 or email sales@taylor-upstate.com to discuss which heat treatment model is right for your operation.
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